Encrusted with our own custom, "everything" seasoning blend, this hearty loaf has a soft crumb and satisfying crust that makes for excellent sandwiches or toast.
Ingredients: Buckwheat Flour, Brown Rice Flour, Water, Tapioca Starch, Millet Flour, Sorghum Flour, Oat Flour, White Rice Flour, Whole Eggs, Grapeseed Oil, Psyllium husk, Dehydrated Onion, Dehydrated Garlic, Flaxseeds, Poppy Seeds, Salt
- Gluten free
- Dairy free
- Sesame free
- Tender and moist crumb
- Mild sourdough flavour with a rich 'everything' flavour
Storing your bread:
- Store in an airtight container / plastic bag for 2-3 days
- After 3 days, slice and freeze
- We recommend double toasting after freezing